Add sliced strawberries and diced honeydew melon to a punch bowl. Pour over a few shots of vodka and a bottle of white wine. Chill for 1 hour. Just before serving, add cold lemonade. Add soda water and lime juice to taste.
Serve in shallow glasses with cocktail sticks/ umbrellas so that people can eat the fruit - the drink becomes still and the melon becomes fizzy.
You probably know I'm never that exact on my measurements so feel free to experiment (although I'd suggest going easy on the vodka).
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